Vegetable Salad
with Homemade Italian Dressing
If you’re looking for a salad with a satisfying crunch to it, this Vegetable Salad with Homemade Italian Dressing is your answer. Chock full of fresh veggies and doused in an Italian dressing, bursting with flavor.
Ingredients you’ll need:
– Broccoli – Cauliflower – Celery – Cherry Tomatoes – Zucchini – Green Onions – Black Pitted Olives – Carrots – Bacon (optional) – Parmesan Cheese – Italian Dressing
Make the dressing – Combine all the ingredients for the dressing in a jar and shake until mixed well.
How to Make Vegetable Salad with Homemade Italian Dressing:
Make the salad – In a large bowl, mix together all the vegetables. Do not add in the bacon or parmesan yet. Pour the homemade dressing over the vegetable mixture and toss to coat. Chill for around 2 hours.
Add the last bacon – Once the mixture has marinated and chilled through and you’re ready to serve it, toss it with the bacon. Be sure to do this right before serving.
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