Air Fryer Steak Tips
Air fryer steak tips are super easy to make and cook in only 4 minutes! Tender and juicy beef tips coated in fresh garlic and cooked to perfection.
Servings: 2
Calories: 364kcal
Equipment
- air fryer
Ingredients
- 8 ounces steak cut into 1 or 2 inch tips
- 2 garlic cloves finely minced
- 2 tbsp olive oil
- salt and pepper to taste
- cooking spray
Instructions
- Preheat your air fryer to 400 degrees F. for 5 minutes and spray the basket with cooking spray.
- Slice the steak into 1 or 2-inch bites and coat with olive oil and garlic.
- Season generously with salt and pepper on both sides.
- Place the steak tips in the air fryer basket and cook for 2 minutes. Once the 2 minutes are up, flip it and cook for an additional 2 minutes.
- Allow the steak tips to rest for 2-3 minutes and enjoy!
Notes
- Let the meat rest at room temperature for at least 20 minutes before cooking.
- I like my steak medium-rare so I cooked the steak tips for 2 minutes on each side. If you like it medium, cook for 3 minutes on each side. For well done, cook for 4-5 minutes on each side.
- Allow the meat to rest for 2-3 minutes before slicing into it.
Nutrition
Calories: 364kcal | Carbohydrates: 1g | Protein: 23g | Fat: 30g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 18g | Cholesterol: 69mg | Sodium: 60mg | Potassium: 316mg | Fiber: 1g | Sugar: 1g | Vitamin A: 17IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 2mg