French Toast Recipe
Easy and delicious French Toast Recipe. Make these in under 10 minutes with minimal ingredients.
Prep Time2 minutes mins
Cook Time5 minutes mins
Total Time7 minutes mins
Course: Breakfast
Cuisine: American
Servings: 8 servings
Calories: 88kcal
- 6-8 white bread slices
- 3/4 cup whole milk
- 2 eggs
- 1/4 tsp cinnamon
- 1 tsp vanilla extract
- butter for frying
In a large bowl, combine the eggs, milk, vanilla extract, and cinnamon.
Heat a large skillet over medium-high heat and add some butter.
Dip bread in egg mixture, coating both sides.
Cook bread slices for 2-3 minutes on each side or until browned on both sides.
Enjoy with butter and warm maple syrup!
Calories: 88kcal | Carbohydrates: 11g | Protein: 4g | Fat: 2g | Cholesterol: 43mg | Sodium: 134mg | Potassium: 83mg | Sugar: 2g | Vitamin A: 95IU | Calcium: 63mg | Iron: 0.9mg