keto and low carb chocolate chip pancakes with sugar free syrup.
Print Recipe
5 from 1 vote

Keto Chocolate Chip Pancakes

Switch up your typical breakfast routine with these delicious keto chocolate chip pancakes.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Breakfast
Cuisine: American
Keyword: Keto Chocolate Chip Pancakes, Low Carb Chocolate Chip Pancakes
Servings: 8 servings
Calories: 141kcal
Author: Julie of CookedbyJulie.com

Ingredients

  • 2/3 cup coconut flour
  • 4 eggs
  • 1 tsp  vanilla extract
  • 1 cup milk
  • 1 tsp  baking powder
  • pinch of salt
  • 2 tsp  xylitol
  • 1/2 cup sugar-free chocolate chips

Instructions

  • In a large bowl, combine the milk, eggs, coconut flour, salt, baking powder, and xylitol.
  • Warm up and butter a medium size skillet.
  • Pour about 1/4 cup of the batter into the skillet.
  • Add about 10-12 chocolate chips on top and cook for 2-3 minutes on each side.
  • Serve immediately and enjoy!

Notes

Serve with sugar-free syrup.

Nutrition

Calories: 141kcal | Carbohydrates: 8g | Protein: 5g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 83mg | Sodium: 65mg | Potassium: 136mg | Fiber: 4g | Sugar: 2g | Vitamin A: 175IU | Calcium: 76mg | Iron: 1.2mg