Cosmic Brownies
Fudgy cosmic brownies topped off with homemade chocolate ganache and rainbow chips. Super easy and made in under 30 minutes!
Servings: 12 servings
Calories: 330kcal
Ingredients
- 8 tbsp unsalted melted butter
- 2 eggs
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1 tbsp cornstarch
- pinch of salt
- 3 tbsp whole milk
- 1/4 cup rainbow chips
Chocolate Ganache:
- 1 cup semi-sweet chocolate chips
- 1/2 cup milk chocolate chips
- 1/2 cup heavy cream
Instructions
- Preheat oven to 350 degrees F.
- Grease and line a 9x9 baking dish with parchment paper.
- Sift the all-purpose flour, cornstarch, salt, and unsweetened cocoa powder, set aside.
- In a large bowl, combine the melted butter, eggs, sugar, vanilla extract, and whole milk.
- Add the sifted ingredients to the egg mixture and mix until well combined.
- Place the brownie batter in the prepared baking dish.
- Bake for 20 minutes.
- Let the brownies cool completely before frosting.
- To make the chocolate ganache, microwave the heavy cream for about 45 seconds. Keep an eye on it.
- Pour the warm heavy cream over the semi-sweet chocolate chips and milk chocolate chips and let it sit for about 3 minutes.
- Stir the chocolate ganache until smooth.
- Pour the ganache over the brownies and then top the brownies off with rainbow chips.
- Let the ganache set before slicing into them.
- Enjoy with a cold glass of milk.
Video
Notes
Make sure you use a 9x9 baking dish. Do not overmix the brownie batter.
Nutrition
Calories: 330kcal | Carbohydrates: 35g | Protein: 3g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 63mg | Sodium: 24mg | Potassium: 140mg | Fiber: 2g | Sugar: 27g | Vitamin A: 450IU | Calcium: 37mg | Iron: 1.7mg