Season the chicken with salt, pepper, paprika, granulated garlic, onion powder, and oregano.
In a small bowl, combine the honey, soy sauce, minced garlic cloves, red crushed pepper, lime zest, and lime juice.
Heat some oil in a large skillet over high heat and cook the chicken on each side for 4-5 minutes.
Bake the chicken for 20 minutes. After 20 minutes, brush the chicken with the honey lime sauce generously. Do that every 5 minutes or until the chicken is fully cooked through. I baked the chicken for a total of 35 minutes.