These garlic butter chicken bites are loaded with flavor and cooked to perfection. A quick and easy meal that can be served as an appetizer, lunch, or dinner.
Melt the butter in a skillet over medium heat. Once the butter melts, add the chicken along with the spices, salt, and pepper. Coat the chicken well.
Cook the chicken for about 2 minutes on each side then stir in the remaining ingredients. Cover and cook for 2-3 minutes or until the chicken is fully cooked through. It shouldn't take too long.
Stir the chicken and check for seasoning. Garnish with fresh parsley, and enjoy!
Notes
I used boneless skinless chicken breasts but boneless chicken thighs work too. However, chicken thighs will take longer to cook. The safe temperature for cooked chicken is 165 degrees F.