French Toast Recipe
Easy and delicious French Toast Recipe. Make these in under 10 minutes with minimal ingredients.
Servings: 8 servings
- 6-8 white bread slices
- 3/4 cup whole milk
- 2 eggs
- 1/4 tsp cinnamon
- 1 tsp vanilla extract
- butter for frying
In a large bowl, combine the eggs, milk, vanilla extract, and cinnamon.
Heat a large skillet over medium-high heat and add some butter.
Dip bread in egg mixture, coating both sides.
Cook bread slices for 2-3 minutes on each side or until browned on both sides.
Enjoy with butter and warm maple syrup!
Calories: 88kcal | Carbohydrates: 11g | Protein: 4g | Fat: 2g | Cholesterol: 43mg | Sodium: 134mg | Potassium: 83mg | Sugar: 2g | Vitamin A: 95IU | Calcium: 63mg | Iron: 0.9mg