Ultimate Marinara Sauce 

This is hands down the ultimate marinara sauce recipe! Perfect served over pasta or used as a dip. Made with simple ingredients in under 30 minutes!

This classic Italian-American marinara sauce is super easy to make and it’s extremely versatile. You can adjust this sauce completely to your liking.


– tomatoes – onion – garlic – olive oil – oregano – red pepper flakes – sugar – basil – salt – pepper

Add olive oil and onions to a large pot and cook over medium-low heat for 2-3 minutes or until the onions become translucent. 

Stir in the fresh garlic and red pepper flakes and cook for 20 seconds. 

Add the crushed tomatoes, basil, oregano, sugar, and a splash of water. Cover and simmer for 15 minutes. 

Once the 15 minutes are up, season the sauce with salt and pepper, and enjoy! 

Tips and Recipe Variations

– Use good quality canned tomatoes, it really makes a difference. – Feeding a crowd? Double or triple the recipe.



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