Baked Cinnamon Sugar Donuts 

These baked cinnamon sugar donuts are light and fluffy cake donuts coated in cinnamon sugar.

A delicious treat that’s perfect for breakfast, brunch, or dessert!


– all-purpose flour – baking powder – cinnamon – buttermilk – sugar – eggs – vanilla extract

Preheat the oven to 350 degrees F. and grease 2 donut pans.

Tips and Recipe Variations

– If you don’t like it too sweet, only coat one side of the donut in cinnamon sugar. – Make sure to coat the donuts while they’re still warm.



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