Creamy Smothered Chicken Thighs
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Creamy Smothered Chicken Thighs are the perfect dinner for a chilly night! Seasoned with spices and baked to perfection in a delicious cream sauce.
Why You’ll Love This Recipe
If you’re a fan of homemade meals and soul food then you’re going to love this recipe! I love making chicken thigh recipes like my Honey Lime Chicken Thighs, and this recipe is equally flavorful.
What Should I Serve This With?
– Fluffy White Rice – Cauliflower Rice – Brown Rice – Steamed or Roasted Vegetables – Creamy Mashed Potatoes – A side salad
Ingredients You’ll Need:
– Bone-in Chicken Thighs – Granulated Garlic – Paprika – Oregano – Chili Powder – All-purpose Flour – Onion
– Garlic – Chicken Broth – Heavy Cream – Red Crushed Pepper (optional) – Butter – Oil – Salt and Pepper
– Use a thermometer. Every oven is different, so your chicken may cook quicker or may take longer to cook than mine did. The safe internal temperature for chicken is 165 F. The juices should always run clear.
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