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5 from 1 vote

Hot Chocolate French Toast

This french toast is soaked in chocolate milk to help give it an extra added sugary boost. With the marshmallows, you'll feel like you're at a campfire for breakfast.
Prep Time10 minutes
Cook Time6 minutes
Total Time16 minutes
Course: Breakfast
Cuisine: American
Servings: 8 servings
Calories: 173kcal
Author: Julie Maestre

Ingredients

  • 8 slices bread
  • 1/2 cup whole milk
  • 1/2 cup heavy cream
  • 1/4 cup unsweetened cocoa powder
  • 1 tbsp sugar
  • 1 tsp vanilla extract
  • 3 eggs

Instructions

  • To prepare the custard, whisk the eggs, milk, heavy cream, sugar, cocoa powder, and vanilla extract.
  • Heat a large skillet with some butter over medium heat.
  • Dip each slice of bread in the custard, soaking both sides.
  • Place the soaked bread slices in the hot skillet and cook for 2-3 minutes on each side.
  • Serve with some marshmallows and maple syrup.

Video

Nutrition

Calories: 173kcal | Carbohydrates: 18g | Protein: 6g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 83mg | Sodium: 181mg | Potassium: 145mg | Fiber: 2g | Sugar: 4g | Vitamin A: 335IU | Calcium: 78mg | Iron: 1.6mg