chicken salad sandwich with lettuce on a plate with a bowl of chicken salad in the background
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5 from 1 vote

Ultimate Chicken Salad

A creamy and delicious rotisserie chicken salad loaded with cranberries, shallots, and dill. Made in under 10 minutes! 
Prep Time5 mins
Total Time5 mins
Course: Entree
Cuisine: American
Keyword: chicken salad, cranberry chicken salad, traditional chicken salad
Servings: 4 servings
Calories: 336kcal
Author: Julie of CookedbyJulie.com

Ingredients

  • 2 cups cooked chicken
  • 1/4 cup dried cranberries
  • 1 small shallot
  • 1/2 cup mayo
  • 1 tsp dijon mustard
  • 1 tsp fresh lemon juice
  • 2 tsp fresh dill
  • salt and pepper to taste

Instructions

  • Chop or shred the cooked chicken. 
  • In a large bowl, combine the shallots, dried cranberries, mayo, dill, dijon mustard, lemon juice, and cooked chicken. Mix until well combined. 
  • Season with salt and pepper to taste. Enjoy! 

Notes

  • Use store-bought rotisserie chicken to save you some time. Remove the skin and chop or shred the chicken. 

Nutrition

Calories: 336kcal | Carbohydrates: 7g | Protein: 18g | Fat: 25g | Saturated Fat: 4g | Cholesterol: 64mg | Sodium: 245mg | Potassium: 181mg | Sugar: 5g | Vitamin A: 45IU | Vitamin C: 1.2mg | Calcium: 8mg | Iron: 1mg