Air Fryer Goat Cheese Bacon Wrapped Dates
These air fryer goat cheese bacon-wrapped dates taste like candy. They're sweet, savory, crispy, and super delicious. Cooks perfectly in under 10 minutes!
Servings: 21
Equipment
- air fryer
Ingredients
- 12 ounces Medjool dates about 21 dates
- 6 ounces softened goat cheese
- 12 strips bacon cut in half
- 1 teaspoon fresh rosemary optional
- honey to taste
Instructions
- If using pitted dates, skip to step two. Slice the dates in half lengthwise but don't slice them all the way through. Remove the pit and discard.
- Stuff each date with about 1 tablespoon of softened goat cheese. Wrap each date with a bacon strip and secure with a toothpick. Drizzle the bacon-wrapped dates with honey and fresh chopped rosemary.
- Preheat the air fryer to 400 degrees F. for 5 minutes and spray the basket with cooking spray.
- Place the dates in the air fryer basket and cook for 7 minutes. Once the 7 minutes are up, remove them from the air fryer and allow them to cool for a few minutes, and remove the toothpicks.
- Taste them and add more honey if needed. Enjoy!
Notes
Oven Instructions: Preheat your oven to 400 degrees F. and line a baking sheet with parchment paper. Place the bacon-wrapped dates on the baking sheet and bake for 22-25 minutes or until the bacon crisps up.
Nutrition
Calories: 119kcal | Carbohydrates: 12g | Protein: 3g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Cholesterol: 12mg | Sodium: 113mg | Potassium: 140mg | Fiber: 1g | Sugar: 11g | Vitamin A: 113IU | Vitamin C: 0.001mg | Calcium: 22mg | Iron: 0.4mg