Alphabet Soup
This alphabet soup is filling, super tasty, and the kiddos are going to love it! You only need a few ingredients, and it takes less than 45 minutes to make.
Servings: 6
Equipment
- large pot
Ingredients
- 1 cup alphabet pasta
- 8 cups chicken stock
- 1 small onion finely diced
- 2 garlic cloves finely minced
- 24 ounces frozen vegetables *check notes*
- 28 ounces crushed tomatoes canned
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoons olive oil
- 1 parmesan cheese rind optional
- salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat. Add the onions and cook for 2-3 minutes or until translucent.
- Stir in the garlic and cook for 20 seconds.
- Add the crushed tomatoes, spices, mixed vegetables, parmesan cheese rind, and chicken stock. Give it a good mix and allow it to come to a boil.
- Once it comes to a boil, add the alphabet pasta and cook for 12-15 minutes. Season generously with salt and pepper and serve with parmesan cheese, if desired. Enjoy!
Notes
I used two bags of frozen mixed veggies which included carrots, peas, corn, and green beans. Use whatever you have on hand.
Nutrition
Calories: 368kcal | Carbohydrates: 56g | Protein: 17g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 10mg | Sodium: 691mg | Potassium: 1051mg | Fiber: 8g | Sugar: 12g | Vitamin A: 6060IU | Vitamin C: 26mg | Calcium: 101mg | Iron: 4mg