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a closeup of coleslaw in a bowl
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4.67 from 3 votes


Creamy classic coleslaw recipe using only 4 ingredients! Serve it as a side dish or on top of some pulled chicken sandwiches.
Prep Time5 mins
Refrigerate for1 hr
Total Time5 mins
Course: Side
Cuisine: American
Servings: 6 servings
Calories: 151kcal


  • 14 ounce coleslaw mix
  • 1/2 cup mayo
  • 1 tbsp vinegar
  • 1 tbsp granulated sugar
  • salt to taste


  • In a large bowl, mix the mayo, vinegar, and sugar.
  • Stir in the coleslaw and mix well.
  • Season with salt (optional)
  • Refrigerate for a minimum of one hour.
  • Enjoy cold.


Calories: 151kcal | Carbohydrates: 5g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 130mg | Potassium: 112mg | Fiber: 1g | Sugar: 4g | Vitamin A: 75IU | Vitamin C: 24.2mg | Calcium: 26mg | Iron: 0.3mg