Air Fryer Chuletas

These air fryer chuletas are boneless pork chops seasoned and cooked to perfection! Super tender, juicy, and packed with flavor.

They’re inexpensive, flavorful, and cook very quickly.


– pork chops – olive oil – vinegar – sazon – adobo – cumin – oregano – garlic powder

Preheat the air fryer to 400 degrees F. and spray the air fryer basket with nonstick spray.

Drizzle the pork chops with olive oil and vinegar on both sides. 

In a small bowl, combine the sazon, adobo, cumin, oregano, and garlic powder.

Season the pork chops on both sides with the spice mixture.

Tips and Recipe Variations

– Allow the pork chops to sit at room temperature for at least 20 minutes before cooking. – Feel free to season the pork chops the day before if you want them extra flavorful!



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