Air Fryer Chuletas
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These air fryer chuletas are boneless pork chops seasoned and cooked to perfection! Super tender, juicy, and packed with flavor.
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They’re inexpensive, flavorful, and cook very quickly.
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INGREDIENTS
– pork chops
– olive oil
– vinegar
– sazon
– adobo
– cumin
– oregano
– garlic powder
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Preheat the air fryer to 400 degrees F. and spray the air fryer basket with nonstick spray.
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Drizzle the pork chops with olive oil and vinegar on both sides.
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In a small bowl, combine the sazon, adobo, cumin, oregano, and garlic powder.
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Season the pork chops on both sides with the spice mixture.
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Tips and Recipe Variations
– Allow the pork chops to sit at room temperature for at least 20 minutes before cooking.
– Feel free to season the pork chops the day before if you want them extra flavorful!
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RECIPES
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