Crab Stuffed Peppers

The sweetness of the crab meat plays with the crunch of the cherry peppers and gives this appetizer a little bit of a kick. Your guests will love these delicious crab peppers.

mini peppers

crab

softened cream cheese

garlic cloves

green onion

lemon juice

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INGREDIENTS

cilantro

INSTRUCTIONS

1. Preheat oven to 375 degrees. 2. Slice the peppers in half then remove and discard any seeds and membranes from the peppers.

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