Buttermilk Fried Chicken Recipe

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Nothing beats some crispy buttermilk fried chicken in the summer. I mention the summer because I only drink lemonade during the summer and lemonade and fried chicken go hand in hand. I can think of so many things to pair up some fried chicken with…macaroni salad, mac and cheese, French fries, etc. 

I love to soak fried chicken in hot sauce or honey mustard! This recipe is perfect for those of you who like well-seasoned food. This crispy chicken isn’t only crispy and tender, it’s also very flavorful. 

5 from 1 vote

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Buttermilk Fried Chicken Recipe

Prep Time

10 mins

Cook Time

25 mins

Total Time

35 mins

 

This crispy, juicy fried chicken recipe is delicious drizzled with some hot sauce and paired with a glass of lemonade.

Course: Main Dish

Cuisine: American

Keyword: Buttermilk Chicken, Crispy Fried Chicken

Servings: 4 servings

Calories: 239 kcal

Author: Julie of CookedbyJulie.com

Ingredients

• 2 cups buttermilk
• 2 tbsp hot sauce
• 2 tsp granulated garlic
• 2 tsp onion powder
• 2 tsp oregano
• 1 tbsp smoked paprika
• 2 garlic cloves
• 1 cup all-purpose flour
• 1 tsp baking powder
• 2 eggs
• Salt and pepper to taste

Instructions

1. In a large bowl, combine the buttermilk, hot sauce, 1 tsp granulated garlic, 1 tsp onion powder, 1 tsp oregano, 1/2 tbsp smoked paprika, fresh garlic, salt, and pepper.
2. Place the chicken in the buttermilk mixture and then cover and refrigerate for a minimum of 3 hours.
3. In a separate bowl, combine the all-purpose flour and the remaining spices along with the baking powder, salt, and pepper.
4. In a shallow bowl, beat two eggs and set aside.
5. Heat frying oil to 375 degrees.
6. Coat the chicken in the all-purpose flour, dip the chicken in the eggs and then dredge it once more in the all-purpose flour.
7. Fry the chicken for 20-25 minutes or until fully cooked through.
8. Enjoy!

Recipe Video

Nutrition Facts

Buttermilk Fried Chicken Recipe

Amount Per Serving

Calories 239 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 3g15%

Cholesterol 95mg32%

Sodium 334mg14%

Potassium 431mg12%

Carbohydrates 34g11%

Fiber 1g4%

Sugar 6g7%

Protein 10g20%

Vitamin A 1180IU24%

Vitamin C 5.6mg7%

Calcium 228mg23%

Iron 2.6mg14%

* Percent Daily Values are based on a 2000 calorie diet.