Air Fryer Salmon Bites

5 from 9 votes
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These air fryer salmon bites are tender, juicy, super flavorful and all you need are 4 ingredients. This is going to be your favorite weeknight meal, guaranteed!

Serve this with white fluffy rice and air fryer frozen vegetables for a complete meal.

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air fryer salmon bites with lemon wedges.

I love easy salmon recipes and this is hands down the easiest one I’ve ever made. The salmon bites cooked perfectly in just 5 minutes!

Why You’ll Love This Recipe

  • Salmon is a rich source of omega-3 fatty acids and protein.
  • It’s low carb and keto-friendly.
  • Can be enjoyed as an appetizer, snack, or dinner.
  • It’s super delicious and easy to make!

Ingredient Notes

  • Salmon – I used skinless salmon fillets and sliced them into 2-inch chunks. Fresh or frozen salmon works for this recipe just make sure to thaw completely. Allow the salmon to rest at room temperature for at least 20 minutes before cooking.
  • Olive Oil – Adds flavor and helps the seasoning adhere to the salmon.
  • Cajun Seasoning – Store-bought or homemade works.
  • Lemon – It helps brighten the flavors!
labeled ingredients.

Step-By-Step Instructions

  1. Slice the salmon into 2-inch chunks. Coat the salmon chunks with olive oil and Cajun seasoning.
  2. Spray the air fryer basket with cooking spray. Place the salmon chunks in the air fryer and cook for 5 minutes at 400 degrees F.
  3. Serve with lemon wedges and enjoy!
cooked salmon bites in the air fryer basket.

Top Tips For The Perfect Air Fryer Salmon Bites

  • Try to use even-sized salmon fillets for even cooking, you don’t want to use a combination of flat and thick salmon pieces.
  • Overcooking the salmon bites will result in dry salmon, so make sure you don’t overcook it.
  • If you’re not a fan of Cajun seasoning, use salt and pepper or your favorite spice blend.

Storage

Place any leftovers in an air-tight container and refrigerate for up to 2 days. To reheat, place the salmon bites in the air fryer and heat for 1-2 minutes at 400 degrees F.

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air fryer salmon bites with lemon wedges.
5 from 9 votes

Air Fryer Salmon Bites

These air fryer salmon bites are tender, juicy, super flavorful and all you need are 4 ingredients. This is going to be your favorite weeknight meal, guaranteed!
Prep: 10 minutes
Cook: 5 minutes
Total: 15 minutes
Servings: 2
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Equipment

  • air fryer

Ingredients 

  • 1 lb salmon , cut into 2-inch chunks
  • 2 tsp Cajun seasoning , or to taste
  • 1 tbsp olive oil
  • 1 lemon

Instructions 

  • Slice the salmon into 2-inch chunks. Coat the salmon chunks with olive oil and Cajun seasoning. Spray the air fryer basket with cooking spray.
  • Place the salmon chunks in the air fryer and cook for 5 minutes at 400 degrees F. Serve with lemon wedges and enjoy!

Notes

  • Try to use even-sized salmon fillets for even cooking, you don’t want to use a combination of flat and thick salmon pieces.
  • Overcooking the salmon bites will result in dry salmon, so make sure you don’t overcook it.
  • If you’re not a fan of Cajun seasoning, use salt and pepper or your favorite spice blend.

Nutrition

Calories: 405kcal | Carbohydrates: 6g | Protein: 46g | Fat: 22g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 10g | Cholesterol: 125mg | Sodium: 102mg | Potassium: 1231mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1088IU | Vitamin C: 29mg | Calcium: 46mg | Iron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Entree
Cuisine: American
Servings: 2
Calories: 405
Keyword: air fryer salmon bites, air fryer salmon chunks
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5 from 9 votes (9 ratings without comment)

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